Choc Chunk Banana Bread

Take this classic cafe dish to a whole new level, with fudgy chunks of milk chocolate.

The ingredient of Choc Chunk Banana Bread

• 340g 2 1 4 cups plain flour
• 2 teaspoons ground cinnamon
• 2 teaspoons baking powder
• 1 4 teaspoon bicarbonate of soda
• pinch of salt
• 155g 3 4 cup firmly packed caster sugar
• 250ml 1 cup light olive oil
• 3 eggs lightly whisked
• 1 teaspoon vanilla extract
• 2 1 2 cups mashed banana
• 1 cup nestlu00c9 bakers choice milk choc melts
• 100g dark or milk chocolate coarsely chopped

The Instruction of choc chunk banana bread

• preheat oven to 180c spray a 7cm deep 10 x 20cm base measurement loaf pan with oil line base and sides with baking paper allowing the sides to overhang
• sift the flour cinnamon baking powder bicarbonate of soda and salt into a large bowl stir in sugar make a well in the centre add oil egg and vanilla stir until just combined stir in mashed banana until just combined
• melt 1 cup milk chocolate melts following packet directions then stir into the banana bread mixture pour into the prepared pan smooth the surface top with 100g coarsely chopped dark or milk chocolate bake for 1 hour 10 minutes or until a skewer inserted into the centre comes out clean

Nutritions of Choc Chunk Banana Bread

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