Your guests will love munching on this crunchy garlic bread while they wait for the main course.
The ingredient of Garlic And Herb Bread
- 3 garlic cloves crushed
- 2 tablespoons chopped fresh basil
- 1 tablespoon chopped fresh oregano
- 1 2 teaspoon sea salt flakes
- 80ml 1 3 cup extra virgin olive oil
- 8 crusty sourdough rolls halved
The Instruction of garlic and herb bread
- preheat oven to 200u00b0c combine the garlic basil oregano and salt in a small bowl stir in the oil season with pepper
- place the bread cut side up on a large baking tray brush with the oil mixture cover with foil bake for 15 minutes uncover bake for a further 5 minutes or until crisp serve
Nutritions of Garlic And Herb Bread
calories: 284 41 caloriescalories: 10 grams fat
calories: 2 grams saturated fat
calories: 40 grams carbohydrates
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calories: 6 5 grams protein
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