Easy Strawberry Banana Bread

Add fresh strawberries into the mix for an extra special twist to the classic banana bread recipe.

The ingredient of Easy Strawberry Banana Bread

• 2 cups 300g self raising flour
• 1 cup 220g brown sugar
• 1 teaspoon baking powder
• 2 overripe bananas mashed
• 2 coles brand australian free range eggs lightly whisked
• 150g butter melted
• 1 2 cup 125ml buttermilk
• 1 cup 130g chopped strawberries
• strawberries halved or quartered extra to decorate
• 75g strawberries finely chopped
• 1 tablespoon caster sugar
• 125g butter softened
• 1 1 2 cups 240g icing sugar mixture

The Instruction of easy strawberry banana bread

• preheat oven to 180c grease and line the base and sides of a 10cm x 22cm base measurement loaf pan with baking paper allowing the 2 long sides to overhang
• place the flour sugar and baking powder in a large bowl whisk the banana egg butter and buttermilk in a medium bowl add the egg mixture and chopped strawberry to the flour mixture and stir to combine pour into the prepared pan bake for 1 hour or until a skewer inserted in the centre comes out clean set aside in the pan for 5 mins to cool before turning onto a wire rack to cool completely
• meanwhile to make the strawberry buttercream combine strawberry and sugar in a small saucepan over medium heat cook for 5 mins or until the sugar dissolves and strawberry breaks down cook for 2 mins or until mixture thickens slightly set aside to cool
• use an electric mixer to beat the butter in a bowl until very pale gradually add the icing sugar beating well after each addition beat in the strawberry mixture
• spread the strawberry buttercream over the top of the banana bread top with halved or quartered strawberries

Nutritions of Easy Strawberry Banana Bread

calories: 443 584 calories
calories: 20 grams fat
calories: 9 grams saturated fat
calories: 62 grams carbohydrates
calories: 43 grams sugar
calories: n a
calories: 5 grams protein
calories: n a
calories: 334 milligrams sodium
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calories: nutritioninformation