Sugar Free Banana Bread

Use the natural sweetness of ripe bananas to sweeten this delicious banana bread. Its perfect for those who are avoiding refined sugar.

The ingredient of Sugar Free Banana Bread

• 4 very ripe bananas
• 2 eggs
• 1 2 cup olive oil
• 1 4 cup milk
• 1 teaspoon vanilla bean paste
• 1 teaspoon ground cinnamon
• 1 cup wholemeal flour
• 1 cup plain flour
• 1 teaspoon baking powder
• 1 teaspoon bicarbonate of soda
• pinch salt

The Instruction of sugar free banana bread

• preheat the oven to 160c or 140c fan force grease and line an 11 5cm x 22cm base measurements loaf pan with baking paper
• mash bananas in a large bowl with a fork until smooth add eggs oil milk and vanilla and stir until combined sift flours cinnamon baking powder bicarbonate and salt over banana mixture tip in the flour kernels stir until combined spoon into prepared pan and level top with a spatula bake for 1 hour 10 minutes or until a skewer inserted in centre comes out clean stand in pan for 5 minutes transfer to a wire rack to cool

Nutritions of Sugar Free Banana Bread

calories: 262 183 calories
calories: 13 grams fat
calories: 2 grams saturated fat
calories: 29 grams carbohydrates
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calories: 5 grams protein
calories: n a
calories: 189 milligrams sodium
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