Banana Bread With Passionfruit Butter

Classic banana bread gets an exotic makeover with tangy passionfruit butter.

The ingredient of Banana Bread With Passionfruit Butter

• 1 2 3 cups 250g plain flour
• 1 1 2 teaspoons baking powder
• 1 3 cup 75g caster sugar
• 1 3 firmly packed cup 65g brown sugar
• 1 teaspoon ground cinnamon
• 2 eggs beaten
• 1 teaspoon vanilla extract
• 3 bananas mashed
• 250g cream cheese
• 1 3 cup 4 tablespoons good quality lemon curd see note
• 1 4 cup 40g icing sugar sifted
• 1 4 cup fresh passionfruit pulp from about 4 passionfruit

The Instruction of banana bread with passionfruit butter

• preheat the oven to 160u00b0c and grease and line a 10cm x 20cm loaf pan sift flour and baking powder into a bowl then stir in sugars and cinnamon add eggs vanilla and banana and stir until well combined spread into prepared pan
• bake for 45 50 minutes until a skewer inserted in the centre comes out clean cool in the pan for 10 minutes then turn out onto a wire rack to cool completely
• meanwhile for the butter place cheese lemon curd and sugar in a food processor pulse briefly until just combined dont overwork or itll be too runny add the passionfruit and pulse 2 3 times to combine chill until ready to serve passionfruit butter will keep in a sealed container for up to 1 week in the fridge
• slice the banana bread and serve with the passionfruit butter

Nutritions of Banana Bread With Passionfruit Butter

calories: 528 19 calories
calories: 16 grams fat
calories: 10 grams saturated fat
calories: 81 grams carbohydrates
calories: 47 grams sugar
calories: n a
calories: 12 grams protein
calories: 134 milligrams cholesterol
calories: 606 18 milligrams sodium
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calories: nutritioninformation